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Reservations

New Years Eve

Welcome in the New Year in style

Menu

Winter Vegetable Broth, Herb Dumpling

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Assiette of Salmon- House Cured Beetroot Salmon, Roasted Salmon, Salmon Bon Bon, Horseradish Mayonnaise & Baby Cress

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Champagne Sorbet Peppered Strawberries

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Pan Fried Fillet of Beef Fondant Potatoes, Pearl Barley Onions, Wild Mushroom & Thyme Jus

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Assiette of Chocolate - Rum Cream Filled Profiteroles Milk Chocolate Sauce, Baileys Dark Chocolate Mousse, White Chocolate Cheesecake

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Lincolnshire Cheese Board Plum Chutney, Grapes, Celery & Tomato Ciabatta

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Coffee & Petit Fours


Prices

£70 per person


Terms

    £10 per person deposit required to confirm your reservation (Full payment by 1st Nov 2017) £25 per person deposit required to confirm your reservation for Christmas Day & New Years Eve (Full payment by 1st Nov 2017)
    All pre-orders must be received by the time of full payment. Should payment not be received by the due date, the hotel reserves the right to release your booking without prior notice. All payments are non-refundable and non-transferrable. If paying by cheque - only one cheque per party will be accepted. We reserve the right to cancel or combine events should numbers not be sufficient.
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