Reservations

New Years Eve

Arrival 7.30pm to dine at 8pm

Menu


A Platter of Seafood

Mini Prawn & Crayfish Cocktail, Salmon Gravadlax with a Honey Mustard Dressing, Potted Crab with Spiced Butter & Toasted Sour Dough Bread

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Fillet of Aged English Beef

Dauphinoise Potatoes, Parma Ham Wrapped Asparagus, Wild Mushroom & Port Wine Jus

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Assiette of Angel & Royal Chocolate Desserts

Vanilla Cream Filled Profiteroles & Milk Chocolate Sauce, Dark Chocolate Cheesecake, Baileys White Chocolate Mousse in a Dark Chocolate Cup

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Lincolnshire Cheese Board

Fig & Plum Chutney, Grapes, Celery & Tomato Ciabatta

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Coffee & Confections

Price

£70 per person *

*Subject to availability, stay overnight for free, including full Lincolnshire Breakfast, when dining on New Years Eve


Terms
    £10 per person deposit required to confirm your reservation (Full payment by 1st Nov 2018) £25 per person deposit required to confirm your reservation for Christmas Day & New Years Eve (Full payment by 1st Nov 2018)
    All pre-orders must be received by the time of full payment. Should payment not be received by the due date, the hotel reserves the right to release your booking without prior notice. All payments are non-refundable and non-transferrable. If paying by cheque - only one cheque per party will be accepted. We reserve the right to cancel or combine events should numbers not be sufficient.

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